A RESPONSIBLE COMPANY
Sustainable Development
Eco-design & innovation
Productions from a
responsible agriculture
Territorial Anchoring​
Partner producers:
The continuous link of the
producer at consumer
Healthy Eating
Food safety.
Quality of productions.
100% nutrients, vitamins
and therapeutic virtues
Responsabilité Sociale
Equal opportunities,
Equal rights:
Towards on
inclusive society
CERTIFICATIONS
CLEAN LABEL
Every day, we strive to optimize our production as part of a "clean label" approach.
o Use of natural ingredients
o Reduction in the number of ingredients
o Preservation of organoleptic qualities
o Reduction of allergens and additives
o Transparency of processes
ENVIRONMENT
A VIRTUOUS APPROACH
o Vacuum impregnation --> response to the requirements of GHG reduction
o Free yourself from water stress --> 90% water savings
o Recycling and recovery --> “zero waste” factory